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Recipe of the Day
Thai-Peanut Ramen
This recipe takes 5 minutes to prepare and 3 minutes to cook. You can cook it on a hot plate or on the stove.

Ingredients:
  • 1 Packet of Ramen Noodles (Any Flavor)
  • Thai Peanut Sauce
  • 1 Can of Chop Suey Vegetables

Cooking Instructions:
  1. Discard Ramen Seasoning Packet.
  2. Cook Ramen by instructions.
  3. Put chop suey vegetables in colander. Pour boiling water and pasta over vegetables to drain and cook.
  4. Pour on Thai Peanut Sauce to taste.