This delicious seasonal breakfast cooks in only 3 minutes and you can prepare it the night before. Serve with syrup, whipped cream, fresh fruit, etc.

Preheat the sandwich maker.

Beat the egg with the milk, cinnamon sugar, and pumpkin pie spice. Using a small plate, soak two slices of bread with the egg mixture.

Place the bread into the heated sandwich maker and cook for about 3 minutes until golden brown.