Beat the summer heat with this refreshing and creamy ice cream in just three simple steps!

In a small container (preferably one with a lid), fold the whipped topping into the condensed milk until smooth. Stir in the flavor enhancer to taste. 2 ml. is the normal serving for 8 oz. of water. For our liking, we like twice that much.

Stir a little in, taste, and adjust.

Cover and freeze until thick (about 6 hours).